Desserts / Sweets / Treats
Cupid's Hot Cocoa
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Chef's Note
Cozy up to your Valentine with a warm mug of creamy Coconut Hot Cocoa. This delicious cup is a perfect balance of smooth coconut and deep chocolate tones, with just a touch of sweetness. Enjoy a cup of coconut love, Cupid-approved 💝
Preparation
5 minutes
Cook
0
Serves
1
Serving Size
8 ounces
Ingredients
-
2 Tbsp. Fiesta Tropicalé Organic Coconut Milk Powder
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1 Tbsp. unsweetened cocoa powder
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3 tsp. sugar
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1/4 tsp. ground cinnamon
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1 cup hot water
Made with Fiesta Tropicale
1
Mix together coconut milk powder, cocoa powder, coconut sugar, and cinnamon in a large mug.
2
Add 1 cup hot water and vigorously whisk the mixture until fully dissolved. A hand-held frother works best to dissolve mixture.
3
Add more cinnamon or sugar to taste.
Top with whipped coconut cream or chocolate shavings.