Puppy Love Coconut Cookies

Desserts / Sweets / Treats

Puppy Love Coconut Cookies

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Chef's Note

Celebrate National Puppy Day with adorable Coconut Cookies shaped like your favorite furry friends! Whip up a batch of soft and chewy sugar cookie dough. Roll out the dough, use puppy-shaped cookie cutters, bake until golden brown, and decorate with icing for a playful and delicious tribute to man's best friend! 🐾🥥🍪

Preparation/Chill

40 minutes

Bake

15 minutes

Serves

10-15

Serving Size

1 cookie

Ingredients

  • 1 1/2 plus 2 Tbsp. All-purpose flour

  • 1/3 cup refined Sugar

  • ½ tsp. vanilla extract

  • 1/4 cup salted butter, at room temperature

  • 1/2 cup Fiesta Tropicalé Unsweetened Organic Coconut Flakes

  • 2 Tbsp. Fiesta Tropicalé Coconut Milk

1

Using a handheld mixer, cream butter in large bowl. Gradually add sugar, and mix until well combined. Add milk and vanilla extract, and blend until smooth.

2

Gradually add flour and coconut flakes. Mix well. Form mixture into dough. Cover the dough and chill in refrigerator for 30 minutes.

3

On a flour-dusted surface, roll dough with a rolling pin until about 1/4 inch thick. Use a dog-shaped cookie cutter to cut dough into puppy shapes. Arrange puppy cookies on a baking sheet.

4

Bake puppy cookies in a 350 F degree oven for 15 minutes. Let puppy cookies cool.

5

Decorate with icing, add candy eyes, or chocolate for nose. Store in airtight container and enjoy!

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