Coconut Candy Cane Bites

Desserts / Sweets / Treats

Coconut Candy Cane Bites

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Chef's Note

Indulge in a tropical twist this holiday season with Coconut Candy Cane Bites! ❤️ Infused with the rich essence of coconut, these delightful treats bring a refreshing sweetness to the classic candy cane flavor.


10 minutes


30 minutes



Serving Size

3 balls


  • 2 cups Fiesta Tropicalé Unsweetened Organic Shredded Coconut

  • ¼ cup Fiesta Tropicalé Virgin Coconut Oil, melted

  • ¼ cup Fiesta Tropicalé Light Coconut Milk

  • ½ tsp. vanilla extract

  • 10 ounces Wilton Candy Cane Candy Melts or white chocolate melts with 1/4 tsp. peppermint extract

  • 2 candy canes, crushed


Mix together the shredded coconut, coconut oil, coconut milk and vanilla. Mix thoroughly until well-combined.


Gently roll mixture into 1 ½-inch balls. Transfer to a baking sheet lined with parchment paper. Chill in the refrigerator for 30 minutes until bites are firm.


In 30-second increments, melt candy melts in the microwave, stirring well at intervals. Repeat until completely melted.


Dip coconut bites in bowl of candy melts and roll around with a fork until the bites are well-coated. Transfer bites to the parchment paper-lined baking sheet.


Sprinkle crushed candy canes over the bites. Enjoy!

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